Good evening! I know, I have been amiss, but I am back :) I will bring the menu for the rest of the month by the end of this weekend- you can count on that! In the meantime, I have a fabulous fabulous easy recipe to share with you. You know how some weeks you're just so busy with work and family that you wish there was a magic helper to cook dinner for you? well, with this recipe, such a helper is called The Crock Pot :) I got this recipe from a dear friend who is an amazing woman- mother, grandmother, mentor, and all around one of the kindest and sharpest woman I have ever met. And let me tell you- she can cook.
The hubbie was so impressed by this sauce that he saved every last drop of it in little glad containers to use it again later :) I don't have pictures of it, but please give it a try- it is so darn easy you really have nothing to lose :)
Ingredients
3 lbs of boneless skinless chicken breasts, defrosted
1 can whole cranberry sauce
1 bottle of French Dressing (Winco has an amazing one)
1 package ( 3 oz) of Lipton dry onion soup mix
Directions
Place the chicken on the bottom of the crock pot. Mix the other ingredients in a bowl, and pour over the chicken. Set the timer for 10 hours and let it cook on low. That's it :) I served it with brown rice.
The whole house smelled like heaven and at the end of a long day at work, nothing better than having dinner ready to go :)
New recipes to come- I promise :)
Beijos
Thais
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